Maple beans


Making beans sexy💫

This easy maple beans recipe is too good not to share right away and with the frigid temperatures in Montréal this weekend I figured everyone could use a little extra comfort food!



2 cups navy beans (and soaking water)

3 cups fresh water

1/2 cup maple syrup

1/4 cup ketchup

1 big onion, chopped

1 tbsp Dijon mustard

2 tbsp miso paste

1/2 tsp salt

Back pepper

Soak the beans overnight. Drain and discard soaking water. Place all of the ingredients into a slow cooker. Cook on low for 8 hours. The mixture will continue thickening once cooked.

Enjoy with buttered toast and, if you are feeling extra, a side of vegan ham, vegan sausage, steamed spinach, baked tomato and/or sautéed mushrooms for a full English breakfast.

Who wants to try it?

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